Gobble Up Science
Carol Johmann
Gobble Up Science
Age Rating, Reading Level & Content Guide
Fun Activities to Complete and Eat
by Carol Johmann
Illustrated by Kelly Kennedy
The text is written at a 4th grade reading level, the subject matter is intended for middle graders (ages 9–12), and the content is gentle with no concerning themes.
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About This Book
Science can be tasty—and in this book, cooking turns into a cool science experiment! You’ll discover how everyday kitchen ingredients teach big science ideas, all while learning to stay safe and healthy. It’s proof that mixing science with food isn’t just fun, it’s super important for understanding the world around you.
Themes
Quick Assessment
Gobble Up Science introduces children ages 9-12 to fundamental science concepts through engaging culinary activities that combine cooking with hands-on experiments. The book emphasizes science and cooking safety alongside nutrition education, making it suitable for middle-grade readers interested in STEM and practical learning. It encourages curiosity and responsible experimentation in a safe, educational context.
For Parents
Content Intensity
Level 1 — GentleNo conflict beyond everyday childhood experiences. Safe for sensitive readers.
Was our "Gentle" content intensity rating accurate for this book?
Reading Insights
Hook Factor
1/10A steady, thoughtful read that rewards patient readers.
Discussion Potential
1/10A lighter read — great for independent enjoyment.
Book DNA
Multi-dimensional content fingerprint
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Details
- ISBN
- 9780613995801
- Publisher
- Tandem Library
- Published
- June 1996
- Type
- Nonfiction